Sold Out! Thank you
Chef C’s Seafood Boil $40
Gulf Shrimp, Blue Crab Claws, Sea Scallops, Fresh Fish, Homemade Andouille Sausage, Baby Red Potatoes, Sweet Corn, Butter & Remoulade Sauce
A great mix of premium seafood with Chef’s bold flavors!
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Earlier Event: October 24
Fall Harvest Wine Dinner
Later Event: November 1
Day of the Dead at Chef's Kitchen